Now meet, the Korean taste

The traditional Korean snack, ‘Bugak’ is made by using 100% natural ingredients such as seaweed algae and laver, lotus root, burdock, kelp and fresh seasonal vegetables, based on the recipe of Oh Hee-sook, who is an officially recognised a ‘Grand Master’ for making the Korean snack.

Bugak crisps are a low-calorie, GMO-free and gluten-free healthy snack that contains no chemical colourings, MSG, preservatives and trans fats.